Catering Body


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Catering transport vehicles can range from small-route Canyon/Colorado trucks right up to Class-7 medium duty mobile kitchens—it’s all a matter of the job at hand. The following applications are perfect for small or mid-sized carrier companies as well as larger “Meals on Wheels” type operators that regularly visit factories, construction sites and festival events.

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Shown with equipment from an independent supplier and is not covered by the GM New Vehicle Limited Warranty. GM is not responsible for the safety or quality of independent supplier alterations.